National Strawberry Ice Cream Day is a fun holiday celebrated annually on January 15. This particular day celebrates one of the most popular flavors of ice cream around the world, strawberry. Strawberries belong to the rose family.
The creamy, sweet, and delicious treat can be enjoyed in various forms, such as cones, sundaes, shakes, and more.
Strawberry ice cream has been around since the early 1800s when it was first served in France. Its popularity quickly spread to other parts of Europe and eventually made its way to the United States, where it continues to be one of the most beloved flavors today.
⬇️ Table of Contents
National Strawberry Ice Cream Day
Did you know that this scrumptious delight dates back over two centuries? In 1813, President James Madison second inauguration celebration included vanilla and chocolate ice cream.
Strawberry ice cream was first served in France. Its popularity quickly spread to other parts of Europe and eventually made its way to the United States where it continues to be one of the most beloved flavors today.
History of National Strawberry Ice Cream Day
The history of strawberry ice cream can be traced back to 1780 when a French cookbook published "Recipes for Ices," which contained a recipe for strawberry ice cream.
This ice cream treat recipe called for sugar and water to be boiled together before being added to fresh strawberries and churned until thickened. It was then placed into molds and chilled until firm.
Strawberry Ice Cream Facts & Tips:
Today, strawberry ice cream is made using pasteurized milk, sugar, natural flavorings such as vanilla extract or fruit juices, stabilizers such as eggs or cornstarch, and frozen using an ice cream maker or freezer container.
To create unique variations on classic strawberry ice cream recipes, chefs often add different fruits or liqueurs like rum or brandy.
In addition to traditional recipes for homemade ice creams, there are also many store-bought brands that offer a variety of flavors in addition to classic strawberry.
These include versions with pieces of chocolate chips or cookie dough mixed into them and dairy-free alternatives made from coconut milk or soybeans that contain no animal products.
Celebrating National Strawberry Ice Cream Day
Celebrate the day in so many ways on January 15th. One of the best ways to celebrate the day is by making your own batch at home using fresh strawberries.
On this great day, you can also head out to your favorite local shop and pick up a pint (or two) of your favorite flavor.
Ways To Celebrate National Strawberry Ice Cream Day
Away to celebrate the day by visiting a local ice cream shop and getting a scoop of their signature strawberry flavor (or two).
Visit a local ice cream parlor and have a creative strawberry ice dessert like strawberry sorbet or strawberry cheesecake ice cream, possibly a Neapolitan ice cream.
Or if you’re feeling adventurous, why not try out some unique recipes like this one - add a splash of Grand Marnier liquor along with some fresh chopped mint leaves right before freezing for an extra special treat.
No matter how you decide to celebrate National Strawberry Ice Cream Day, it’s sure to be a delicious experience.
Throw a Strawberry Party
Gather up your friends and family for sweet treats like ice cream in cones, milkshakes, and smoothies. Decorate with pink and red decorations, play strawberry-themed games such as bobbing for strawberries, or have an ice cream sundae eating contest.
Have plenty of delicious strawberry ice cream on hand for the perfect daylong celebration.
Recipes To Try
strawberry cheesecake ice cream
strawberry ripple ice cream
fruit ice creams (other variations ice cream flavors ranging in 100's)
10 Fun Facts About Strawberries
1) Strawberries are the first fruits to ripen in the spring.
2) Strawberries contain more Vitamin C than oranges.
3) Strawberries have seeds on their outside, not inside like other fruits.
4) The average strawberry has about 200 seeds on its surface.
5) California produces nearly 85% of all strawberries grown in the US.
6) More than 1 billion pounds of strawberries are produced annually in the US.
7)There are more than 600 varieties of strawberries.
8) The average American eats 4-5 pounds of fresh strawberries per year.
9) Strawberries are usually red but can also be white or yellow.
10) Strawberry plants can live up to 10 years.
Posts To Visit
📖 Recipe Card
- Fresh Strawberries 2 ½ cups
- Whole Milk 2 cups
- Heavy Cream 2 cups
- Egg Yolks 6 large
- Sugar (Taste the strawberries for sweetness. You may want to add more sugar. ) 1 cup
- Vanilla Extract 1 teaspoon
- Sea Salt (If using table salt, use slightly less) ¼ teaspoon
- Coconut Milk 2 cups
- Goats Milk 2 cups
- Step 1: In a double boiler, whisk the egg yolks and milk together until combined. Then add in the sugar and salt. Once everything is mixed together, place the top of the boiler over a pot of simmering water and stir constantly until the mixture thickens and coats the back of a spoon.
- Step 2: Add 2 ½ cups of sliced or frozen strawberries to a blender. If you’re using frozen berries, let them thaw first.Add ¼ cup white sugar and stir until the berries are evenly coated. Let them sit for about 30 minutes so the strawberries can macerate and release their juices.
- Step 3: After 30 minutes, add 2 cups of heavy cream, 2 cups of whole milk, 1 cup of granulated sugar, and 1 teaspoon of vanilla extract. Combining fresh strawberries and all ingredients together until smooth.Maximum flavor tip: chill in the refrigerator for at least 4 hours (or overnight).Chill for at least one hour.
- After chilling your ice cream mixture, add it to your ice cream maker and follow the manufacturer’s instructions. When the ice cream is finished churning, transfer it to a freezer-safe container. If you do not have an ice cream maker, you can stop here and place your ice cream base into a large freezer-safe container and allow it to freeze. (IF this is your case, add one more yolk to the ice cream base as it will create a smoother, creamier ice cream, the effect an ice cream maker creates.
- You can also use the same recipe to make other delicious flavors like raspberry, blueberry, or peach—substitute whichever fruit you prefer for the strawberries in step one.
Ice Cream Freezing Tips:Here are some tips for freezing perfect homemade ice cream: 1. Chill the ice cream base in the refrigerator before freezing. To achieve this, chill it in the refrigerator for at least an hour (or even overnight). – this will help it freeze faster and give a smoother texture.
2. Use rock salt to lower the temperature of your ice cream machine, which will also help with faster freezing.
3. If your mixture is too runny, add more sugar or a stabilizer to help thicken it up.
4. Check on the ice cream periodically and stir during freezing to ensure an even texture.
5. Once your ice cream has finished churning, transfer it to the freezer for several hours or overnight for best results.