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butter n thyme

Cut Up Your Own Whole Chicken – Step by Step

by Steven Pennington | Apr 30, 2020 | Butchery, Chicken

Cut Up Your Own Whole Chicken As a Chef, you either like butchery or you could handle letting others perform the task. I find it empowering. As a culinarian, the end game is the control of your food, considering and caring about the way it looks, the textures the dish...

Tips to Buying Chicken Save UP to 400 Dollars Year

by Steven Pennington | Apr 22, 2020 | Butchery, Chicken

  Trick To Buying Chicken Saving UP to $400 a Year – Over 50% OFF Tips This is the honest truth here folks, all done by the math and the numbers. The trick is really on us when shopping at the grocery store. The cost associated with buying a whole chicken verse...

Crispy Chicken Skin Techniques with Roasted Curry Cauliflower

by Steven Pennington | Apr 19, 2020 | Chicken, Recipes

      Crispy Chicken Skin Technique with Roasted Curried Cauliflower     Crispy Chicken with Roasted Curried Cauliflower Crispy chicken skin is often hard to obtain, the reason, not using the correct techniques to crisp up the skin. No problem, after today...

14 Chef Must Know Holiday Turkey Tips

by Steven Pennington | Nov 24, 2019 | Chicken, Holiday, Recipes, Technique

14 Chef Must Know Holiday Turkey Tips   Today is the Saturday before Thanksgiving. Today is a great day to purchase your turkey and get it thawing in the refrigerator. Sunday or even Monday works. This article is about cooking tips that have come from great lessons...

Hasselback Chicken Breast Battle | Oven VS. Instant Pot | Which is your favorite?

by Steven Pennington | Oct 1, 2019 | Chicken, Cooking Recipe Videos, Healthy Food Choices, Instant Pot, Low Carb, Main Course, Recipes

Welcome To Battle Oven Roasted Chicken VS. Instant Pot Chicken Both chicken cooking methods have their advantages. Instant Pot is one pot cooking and helps the chicken breast rest once the timer goes off. More on that below. Oven roasted chicken breast can be hard to...

Mom Making Chicken Dinner – Works Because It’s Simple – Love You Mom

by Steven Pennington | May 25, 2019 | Chicken, Cooking Recipe Videos, Mom, Recipes

[(]132 words BEFORE CONTENT 2132 words[)] Mom Making Chicken Dinner – Works Because It’s Simple – Love You Mom Watch Short Video [(][)]BEFORE IMAGE 1[(][)]AFTER IMAGE 1 [(]1 word[)]BEFORE PARAGRAPH 1[(]1 word[)] AFTER PARAGRAPH 1 [(]4 words[)]BEFORE PARAGRAPH...

Stuffed Pepperoni Chicken Parmesan With Roasted Roja Sauce ?

by Steven Pennington | May 21, 2019 | Chicken, Cooking Recipe Videos, Main Course, Recipes, Sauces

Stuffed Pepperoni Chicken Parmesan With Roasted Roja Sauce Chicken Parmesan kicked up a notch for sure. Just look at those quality ingredients. If you haven’t heard of a Roja sauce before your in for a treat. It’s a south American tomato salsa made from...

Artisan Chicken Tortilla Soup – Instant Pot & Slow Cooker

by Steven Pennington | Feb 23, 2019 | Chicken, Cooking Recipe Videos, Healthy Food Choices, Instant Pot, Main Course, Recipes, Soups & Salads

Making Chicken Broth Cooking The Chicken Making The "Base" Ideas For Plating Artisan Texas Tortilla Soup – Instant Pot & Slow Cooker Artisan Chicken Tortilla Soup comes from the South American city of Mexico City; population over 20 million. The...

Chicken Tender Piccata w/ Lemon Caper Butter Sauce

by Steven Pennington | Jun 28, 2018 | Chicken, Cooking Recipe Videos, Main Course, Recipes, Sauces

Chicken Tender Piccata a new take on an Italian classic. The word Piccata in Italian means “Annoyed”. I’m not clear as to why this amazing dish got named Chicken Piccata. Why is it called Chicken Tender Piccata? My thoughts stem from the capers in...

Iconic Kentucky Hot Brown Sandwich Using The Instant Pot

by Steven Pennington | Jun 18, 2018 | Chicken, Cooking Recipe Videos, Instant Pot, Kid Recipes, Main Course, Recipes

Kentucky Hot Brown Sandwich Using The Instant Pot LOUISVILLE’S CULINARY LEGEND, THE HOT BROWN With so much to boast about —award-winning dining; breathtaking turn-of-the-century architecture; attentive, caring service—some may wonder: “Why the Hot Brown?”...
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chef steven pennington

Meet Chef Pennington

Passionate Chef On A Mission To Help Others Wanting To Cook To Their Top Potential. I’m Here To Help Any One Of You. Just Leave A Message And We Will Figure It Out – Chef Pennington




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Five Cheese Spinach Lasagna From Scratch

Five Cheese Spinach Lasagna From Scratch

Complete Guide To Making Lasagna From Scratch Making Fresh Pasta Ricotta Cheese Bolognese Sauce Lasagna Fillings (Sausage+Spinach) Five Cheese Spinach Lasagna STEP BY STEP GUIDE OUTLINEThe key to a great spinach lasagna is using good technique. Each section covered...

Texas Adobo Sauce | Uses | Recipe

Texas Adobo Sauce | Uses | Recipe

Texas Adobo sauce is of South American / Mexican decent in the world of adobo sauce making. What makes it Texas is I'm a Texas-raised Chef and I took this classic recipe and made slight changes to improve the classic recipe. The word adobo is almost generic in nature....

Salmon Croquettes 15 Minute Meals

Salmon Croquettes 15 Minute Meals

Salmon Croquettes Perfect Weeknight Dinner Plan I grew up eating my mom's and dad's salmon croquettes. Salmon croquettes feel like a fancy dish, yet incredibly simple and quick to make about 15 minutes. If you're ever on Food Network, salmon croquettes would be a good...

Fettuccine Alfredo with Garlic Butter Shrimp

Fettuccine Alfredo with Garlic Butter Shrimp

STEP #1 Cooking the Shrimp in two stages. We are going to use a very cool and easy method for cooking the shrimp which is easy to overcook, plus will help us with the timing of everything coming together at once. #plating Begin by adding 2 to 3 tablespoons of butter...

How To Make Fresh Handmade Pasta

How To Make Fresh Handmade Pasta

  How To Make Fresh Handmade Pasta -Tips You Need To Know -   Fresh pasta is an amazing type of dining experience fit for Kings and Queens. The number of different kinds of pasta from around the world is actually unknown for certain. Most put the number around...

Macadamia Nut Butter & Parmesan Deviled Eggs

Macadamia Nut Butter & Parmesan Deviled Eggs

Macadamia Nut Butter & Parmesan Deviled Eggs When it comes to making deviled eggs I suggest making extra. Is there ever enough? Traditional deviled eggs are pretty close to perfect in my opinion, but when you have something so right, isn't it correct to say it can...

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