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About Butter-N-Thyme

Butter-N-Thyme.com is a resource for all. We focus on easy-to-follow recipe content with step-by-step instructions, process photos, printable recipe cards, and posts accompanied by YouTube demonstrations.

Complete research articles spanning everything within the culinary world from food science to Types-Of articles.

Passion feeds passion. Culinary art is a worldwide family of people passionate about food and excellence. From the way it looks on the plate to the textures, the colors, and the aromas. 

It's almost like being in love; connecting with food is very powerful.

"Food Is Our Medicine & Our Medicine Is Our Food."

⬇️ Table of Contents
  • BNT Testimonials
  • Chef Pennington, Classically Trained at Le Cordon Bleu of Austin Texas
  • Networking & General Contact
  • Social Media Accounts
  • Fine Dining Experience
  • Editorial Guidelines

Passionate Chef On A Mission To Help Others Wanting To Cook To Their Top Potential. I'm Here To Help Any One Of You.

Just Leave A Message, and We'll Figure It-Out.

– Chef Pennington

BNT Testimonials

Best Roast Chicken I've Ever Made -Thank You!

I've been cooking roast chicken most of my life. A friend introduced me to this lovely website and insisted I try the Roast Chicken Recipe and technique. I'm 74 years old and can state this is the best roast chicken recipe of my lifetime. Thank You! - Sheri

Another Successful Experience

I love how each recipe I've tried has turned out just as promised. Hard to find great recipes with proper instruction. Follower for life! - John B

Office Experience

Thank you, Butter-n-Thyme, for the Ultimate Fudge Brownies recipe. I made these and took them to work. The entire office has been talking about how great they were. I didn't tell them the secret ingredient 🙂 Shelly H

A Great Find

"Chef Pennington is a great teacher. He's calm and excited about the creations. I'm looking forward to what's next! Mike A

IN THE SPOTLIGHT

Chef Pennington, Classically Trained at Le Cordon Bleu of Austin Texas

Le cordon bleu chef

Networking & General Contact

Email Chef Pennington @ chef@butter-n-thyme.com

Social Media Accounts

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Fine Dining Experience

Uchi - Japanese Fine Dining - Austin Texas

Uchi asian restaurant austin texas

Uchiko Austin - Japanese Fine Dining - Austin Texas

Uchiko asian restaurant austin texas

The Carillon - UpScale Dining - Austin Texas

The publishing principles of transparency, inclusivity, and accountability ensure that information is available to the public in a way that is honest and fair.

Transparency means ensuring information is available to the public in a clear and concise way. Inclusivity means making information accessible to all interested parties. Accountability means ensuring that information is accurate and up-to-date.

Editorial Guidelines

Butter N Thyme takes pride in the accuracy and integrity of its content. Our editorial policy ensures that all content is original, informative, and free of ethical concerns or conflicts. If you ever find an article on our website that you feel could use improvement, please don't hesitate to reach out by emailing butternthyme@gmail.com.

Fact Checking

Fact checking is a process that helps verify the accuracy of information. To fact-check, first, verify the accuracy of the source material. Then research the topic to see if there is any bias. Finally, check for any errors in the information.

Copyright

Copyright is a type of intellectual property that provides protection for original works of authorship. Copyright law gives authors the exclusive right to reproduce, distribute, and perform their work, as well as to authorize others to do the same. This means that anyone who wants to use a copyrighted work must get permission from the copyright holder.

Accuracy and Corrections

Accuracy is important in publishing because it allows readers to trust the information they are reading. If data and observations are not available for scrutiny, it becomes difficult for readers to trust what they are reading.

Accuracy is also important because it allows journalists to be advocates for their subjects.

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Welcome To Butter N Thyme

Chef Steven Pennington

Hello, I'm Chef Pennington, creator of Butter N Thyme

I'm glad you found us

If you're a beginner or seeking to enhance your culinary skills with more advanced culinary techniques and recipes, we have everything your kitchen requires.

Our passionate chefs are on a mission to help anyone learn how to cook with confidence.

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